Gli agnolotti Classici
Agnolotti del plin
Pasta fresca stagionale
I ravioli di selvaggina
Pasta con ripieni speciali
Pasta all'uovo
Gli gnocchi
I tortellini
Pasta vegana
Ingredients
Ingredients: Pasta 44%: type “00” soft WHEAT flour, durum
WHEAT semolina, EGGS 20%, water. Filling 56%: cooked ham (pork, salt, natural flavors, sugars: dextrose and sucrose. Preservative: E250 Antioxidant: E301), beef 18.7%, raw ham (Meat of pork, salt, preservative: sodium nitrite), breadcrumbs (soft wheat flour type “0”, beer yeast, salt), vegetables in varying proportions (onions, potatoes, carrots, spinach, chard), cheeses (MILK), potato starch (SULPHITES), Grana Padano cheese [( MILK, salt, rennet,
preservative: lysozyme (natural EGG protein), anti-caking agent:
E460], potatoes (SULPHITES), flavorings, rice, vegetable fiber,
salt, sunflower oil, red wine (SULPHITES), garlic (SULPHITES),
spices, aromatic plants. Dusted with rice cream.
It may contain traces of traces of PEANUTS, NUTS, CELERY, MUSTARD, SESAME, SOYA, FISH, SHELLFISH.
Allergens: indicated in capital letters.
Cooking time: 2/3 minutes.
Instructions for Use
Cook in salted water
Packaged in a protective atmosphere.
Consume within 3 days after opening.
Store in refrigerator between 0 and + 4°C. To be consumed after cooking.
