Ingredients
Ingredients: Pasta 50%: soft WHEAT flour type “00”, durum WHEAT semolina, EGGS 20%, water. Filling 50%: grilled eggplant24,8%, cheeses (MILK), sheep’s ricotta (serum of sheep’s MILK, salt), breadcrumbs (soft WHEAT flour type “0”, brewer’s yeast, salt), potato flake (SULPHITES), ricotta cheese (MILK whey, MILK, lactic acid), potato starch (SULPHITES), vegetable fibre, salt,
seasoning, spices. Sprinkled with rice cream.
It may contain traces of PEANUTS, NUTS, CELERY, MUSTARD, SESAME, SOYA,
FISH, SHELLFISH.
Allergens: indicated in capital letters.
Cooking time: 3/5 minutes.
Instructions for Use
Cook in salted water
Packaged in a protective atmosphere.
Consume within 3 days after opening.
Store in refrigerator between 0 and + 4°C. To be consumed after cooking.